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A new study finds that women who ate a low-fat diet and more fruits, vegetables and grains, lowered their risk of dying from breast cancer. But which of those factors provided the protective effect? Cavan Images/Getty Images/Cavan Images RF hide caption

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Cavan Images/Getty Images/Cavan Images RF

An example of one of the study's ultra-processed lunches consists of quesadillas, refried beans and diet lemonade. Participants on this diet ate an average of 508 calories more per day and gained an average of 2 pounds over two weeks. Hall et al./Cell Metabolism hide caption

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Hall et al./Cell Metabolism

It's Not Just Salt, Sugar, Fat: Study Finds Ultra-Processed Foods Drive Weight Gain

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Veal braciolini from the cookbook, Piatti: Plates and Platters for Sharing Inspired by Italy by Stacy Adimando. Linda Pugliese/Chronicle Books hide caption

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Linda Pugliese/Chronicle Books

A Meal's Magical Beginning Inspires Cookbook Full Of Antipasti

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Charles Brain helps hand harvest grapes in a Shiraz vineyard in the Swartland wine region of South Africa. Lubanzi Wines, which was started by Brain and his partner, Walker Brown, earned its B Corp certification this year. Christopher Grava/Courtesy of Lubanzi Wines hide caption

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Christopher Grava/Courtesy of Lubanzi Wines

Chickpea flour is gaining attention thanks to its gluten-free binding properties. But the ingredient has been a staple of cooking for Indians, Pakistanis and many others for centuries. Pinkybird/Getty Images hide caption

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Pinkybird/Getty Images

Companies are using new gene-editing tools to alter the DNA of food crops. One of these products is a soybean with a healthier kind of oil. Johannes Eisele/AFP/Getty Images hide caption

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Johannes Eisele/AFP/Getty Images

Will Gene-Edited Food Be Government Regulated?

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A worker dumps a bucket of tomatoes into a trailer at DiMare Farms in Florida City, Fla., in 2013. The Trump administration is preparing to level a new tariff on fresh tomatoes imported from Mexico in response to complaints from Florida growers. Joe Raedle/Getty Images hide caption

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Joe Raedle/Getty Images

Food Fight: Trump Administration Levels Tariffs On Mexican Tomatoes

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The mother of Philando Castile has given an $8,000 gift to a Minnesota high school to alleviate school lunch debt. Castile, a school cafeteria supervisor, was fatally shot by a police officer during a traffic stop. Stephen Maturen/Getty Images hide caption

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Stephen Maturen/Getty Images

Philando Castile's Mother Wipes Out School Lunch Debt, Continuing Son's Legacy

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Robert Melovidov, a tribal council member, holds up fur seal meat that he's preparing to cook in his home on St. Paul Island. Nathaniel Herz/Alaska Public Media hide caption

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Nathaniel Herz/Alaska Public Media

Above, fresh mahi mahi harvested from the sea. A handful of cell-based seafood companies are attempting to create fresh fish species, including mahi mahi, in a lab — where they will be grown without a head, tail, skin or bones. Bill Greene/The Boston Globe via Getty Images hide caption

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Bill Greene/The Boston Globe via Getty Images

Enrique Olvera's flagship eatery, Pujol, has repeatedly made lists of the best restaurants in the world. "The inspiration in our restaurant is home cooking and simple cooking," he says. "We've always been very connected to that. Whenever we want to travel for inspiration, we go to small towns in Mexico and visit people's homes." Courtesy of Araceli Paz hide caption

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Courtesy of Araceli Paz

Chef Enrique Olvera Celebrates Simple Pleasures Of Mexican Cuisine In 'Tu Casa Mi Casa'

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Farmhouse Tavern in Toronto has found a way to turn quiet Sundays, which often lead to either throwing away food or freezing it, into a way to sell out menu items. Jonathan Bloom/Food & Environment Reporting Network hide caption

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Jonathan Bloom/Food & Environment Reporting Network

Frank Sinatra and Lauren Bacall have a drink at Musso & Frank Grill in 1957. Frank Worth, Courtesy of Capital Art/Getty Images hide caption

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Frank Worth, Courtesy of Capital Art/Getty Images

Celebrities Need Comfort Food Too: A Hollywood Hangout Turns 100

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A woman shopping in the 1970s picks up a bag of Snyder's pretzels. Today, Hanover remains a center of snack food manufacturing, even as the food industry changes around it. Courtesy of Snyder's of Hanover hide caption

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Courtesy of Snyder's of Hanover